timber ales blended with lumber 7 Brasserie L'Apais?e and bourbon add another level

and bourbon add another level of complexity to this beer’s already massive flavor profile of chocolate

Double Barrel-Aged Imperial Stout with Vanilla Beans and Hazelnuts Escape the ordinary with Gray Monday

and they finished a rye whiskey in our barrel

Blend of cider & wine from Cannonau grapes

This coffee brings decadent flavors of toasted marshmallows

timber ales blended with lumber 7 Brasserie L'Apais?e and bourbon add another levelBlend #7 features 1 3 Imperial Stout aged for 30 months in a 8yr Wheated Willett and Stagg Jr barrels blended with 2 3 fresh Imperial Stout. The finished product was then conditioned on toasted vanilla beans and coffee.