Kala Masala Baking Grinds hard spices like cinnamon

Grinds hard spices like cinnamon and nutmeg

endless interviews

This tasting flight includes four perfectly portioned pouches (2 tablespoons each)

and soy free

searched in vain for couverture chocolate discs

Kala Masala Baking Grinds hard spices like cinnamonKala Masala is a darkly roasted aromatic blend from Maharashtra, India's Western coastal state. Similar to the more common Garam Masala, Kala distinguishes itself with sweetness from coconut, a hint of chile, and black cardamom in the mix. Kala Masala is wonderful on fish, seafood, rice, and vegetable dishes. Sweet potatoes are a perfect pairing with Kala Masala, whether roasted, mashed, or baked in a pie! *This is a limited run blend. Only available