Allegrini Valpolicella Classico Petit Courbu apricot and fleshy peach with

apricot and fleshy peach with a tropical edge

sopressa with garlic and Val Liona DOP ham) and grilled pork

It is a concept that reflects Chile‟s diversity and De Martino‟s pioneering spirit

Taste: Deep and mellow

And with this single malt he sought to create a whisky as unpredictable as his travels

Allegrini Valpolicella Classico Petit Courbu apricot and fleshy peach withTasting Notes Ruby red in colour, with purplish blue highlights; the nose exhibits fragrant fruit with prominent notes of cherries, echoed by fresher hints of pepper and aromatic herbs, typical of Corvina and Corvinone, the historic varietals of this appellation. Whilst young, it is impressively lively and playful on the palate whereas some years on it expresses greater delicacy and finesse. Grape variety: 65% Corvina Veronese, 30% Rondinella & 5%