Cheese Pecorino Romano (Wedge Approx. 3Kg) (Cut-off 8pm) Bonta Each flower has an individual

Each flower has an individual flavour and texture

just as you would with a cheese to maximise the flavour

This aromatic blend is both sweet and smoky without any spiciness

PACKED IN A FACTORY THAT HANDLES NUTS

Gorgonzola should be kept refrigerated and wrapped in wax paper or foil to maintain freshness

Cheese Pecorino Romano (Wedge Approx. 3Kg) (Cut-off 8pm) Bonta Each flower has an individualDescription Taste: Roquefort is a distinguished blue cheese made from sheep's milk, renowned for its creamy, crumbly texture and bold, tangy flavor. The cheese is marbled with blue green veins of Penicillium roqueforti, giving it a distinctive, sharp taste that is both savory and slightly sweet. Its complex flavor profile makes it a favorite among blue cheese enthusiasts. Seasons Availability: Available year round, Roquefort is consistently produced