The Shinobu 10 Year Old Pure Malt Whisky Tanqueray triple distilled

triple distilled

They soon branched out and started distilling Whiskey and Gin as well

they make everything taste a little bit like Bourbon

It’s truly an amazing dram and the owners tell us to get it while you can because they ain’t making no more

Grappa was produced with a permanent still and Winegrowers were bringing their pomace to the distiller

The Shinobu 10 Year Old Pure Malt Whisky Tanqueray triple distilledA superior blend of malt Whiskies finished in rare Mizunara oak. On the North side of Japan near Niigata, the Shonibu Distillery sits just about 300 yards from the Sea of Japan. Entrepreneur Ken Usami has been brewing Niigata Beer in this idyllic location for more than twenty years. And he was the first person to be licensed to distill Whisky in the entire prefecture in 2017. Ever since, he has been sourcing premium Spirits and finishing them in rare,