Montaraz Pata Negra - Pre-Sliced Platter Jamón de Bellota 100% Ibérico Dry-Cured Ham (2.5oz.) - EEUU069 Montaraz INGREDIENTS: Pork jowl

INGREDIENTS: Pork jowl

this platter is ready to be served

DISTINCTIVE QUALITIES: True acorn-fed Jamón Ibérico de Bellota is considered to be the best Spanish ham in the world and the UN1CO (UNICO) black label is the finest offering

STORAGE: Keep Refrigerated

BEHIND THE PRODUCT: Our Guanciale is crafted using time-honored Italian methods

Montaraz Pata Negra - Pre-Sliced Platter Jamón de Bellota 100% Ibérico Dry-Cured Ham (2.5oz.) - EEUU069 Montaraz INGREDIENTS: Pork jowlDISTINCTIVE QUALITIES: There are only two ingredients in Montaraz Ibrico UN1CO Pata Negra Jamn de Bellota: 100% Ibrico dry cured ham and natural sea salt. The exquisite Montaraz UN1CO (sometimes also spelled Unico) line of Spanish ham is cured for up to 4 years and is, without doubt, the finest Spanish ham available in the USA, and perhaps in the world. Enjoy the buttery richness of this paper thin, hand sliced delicacy. Distinctly marbled, it is full