MSA Rib Fillet Amount:500g Engineered for consistency

Engineered for consistency

or slow-cooking

and garlic combined with ancho chilli & espresso creates a great crust

meaning you can transition from cooking to serving to relaxing without the usual cleanup conundrum

whisking your taste buds away to a Hawaiian paradise right in your backyard

MSA Rib Fillet Amount:500g Engineered for consistencyCut from the heart of the rib section, the Rib Fillet (Ribeye) delivers rich marbling and unbeatable succulence. Its the perfect balance of tenderness and beefy flavor a steak lovers dream. The Meat Standards Australia (MSA) grading means every cut is scientifically assessed for tenderness, juiciness, and flavour. No guesswork. Just premium, consistent eating quality.