MISCELA 100% ARABICA Grounded Coffee sensory analysis
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MISCELA 100% ARABICA Grounded Coffee sensory analysisCoffee Type: Italian Roasted Whole Beans Nutty blend 100% Arabica Description: Our latest new entry! A refined and harmonious blend, with a slight acidity, delicate notes of chocolate and hazelnut, and fruity nuances that complete a unique. Origin: Brazil, Colombia, India, Central America and African Arabica. Ideal for Espresso Coffee. Exceptional for preparing Cappuccino and Latte. Tasting Profile: Arome 4 5 Acidity 2. 5 5 Body 3 5 Sweetness 4 5
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