Benriach 21yr Single Malt 750 To Transfer to Prod meat and vegetable patés

meat and vegetable patés

spicy flavors are transformed with the alchemy of the Solera Vat

and chocolate flavors

or sushi to enhance its crispness and fruitiness

La Cremaís Monterey Pinot Noir is an easy drinking and charming red wine with dark red fruit flavors and light touches of toasted oak

Benriach 21yr Single Malt 750 To Transfer to Prod meat and vegetable patésAt Twenty One Years Old, Benriach takes on an elegant character, elevated by long maturation, four cask maturation and the combination of our unpeated and peated styles. The characters of aged bourbon, sherry, virgin oak and red wine casks intertwine to imbue layers of lush orchard fruit, toasted pinewood and a honey smoke finish. An exquisite and rare smoky Speyside malt