Beef Short Ribs-2lb Wagyu aim for medium-rare to medium

aim for medium-rare to medium to keep that signature tender juiciness

or under the broiler

filet mignon is the definition of steak perfection

and richly flavorful

it’s rare to find such a glorious cut outside of a restaurant

Beef Short Ribs-2lb Wagyu aim for medium-rare to mediumGood short ribs are hard to come by, but we've got a GREAT one. Our beef short ribs are cut into a manageable 2 bone plate, perfect for slow cooking and packed with flavor. These ribs are best cooked low and slow to bring out their natural tenderness. For the perfect melt in your mouth experience, just season with salt, throw them in a slow cooker, and let them cook for about 8 hours. The result? Tender, fall off the bone goodness that will have