Miyabi | 6.5-Inch Nakiri Birchwood Knife Spices + Seasonings MIYABI strives for perfection with

MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better

This one is a serious bread for every foodie's desire

saffron has been grown for centuries in the region beyond the high Taliouine Atlas

poultry and shrimp

Warm the Heart Herb Tea - Native to the shadier regions of India & Ceylon

Miyabi | 6.5-Inch Nakiri Birchwood Knife Spices + Seasonings MIYABI strives for perfection withThis finely crafted nakiri knife mimics a Japanese cleaver shape and features a wide, ultra sharp blade thats ideal for prepping everything from veggies to meat to fish. Its a sturdy knife created for just about everything in the kitchen, but most especially for chopping, slicing, and dicing vegetables. Handcrafted in Seki, Japan, top of the line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious