Calalenta Pecorino Fantini Type_Whisky before maturing in virgin American

before maturing in virgin American white oak and finishing in Pedro Ximénez sherry casks

It is made only with Chardonnay grapes from the Grands Crus of the Côte des Blancs region

Benriach is the story of a hidden Speyside gem

Recall the feeling and taste of Scottish summer without leaving your seat with this Blood Orange and Pink Grapefruit gin

Full-bodied and powerful

Calalenta Pecorino Fantini Type_Whisky before maturing in virgin AmericanLively straw yellow in colour with green hues, this Pecorino displays delightful aromas of white stone fruit and pears on the nose, with hints of balsamic. On the palate, it shows excellent intensity and concentration, with a round body. It is wonderfully balanced, with both a soft texture and vibrant freshness on the finish.