8.2" Bowie Chef® Custom Santoku This is our adaptation of

This is our adaptation of the classic Kiritsuke

2" AEBL Steel Satin Finished Blade + Ivory Paper Micarta Bolster + Redwood Burl Spacer + Green G-Carta Handle + Black G10 Liners

When using push and pull cuts

5" AEBL Steel Satin Finished Blade + Black Paper Micarta + Layered Carbon Fiber + Spalted Birch + Black & Red G10 Liners

Custom 8" AEBL Steel Satin Finished Blade + Black Paper Micarta +Blue Snake Skin Juma + Multicolor Gcarta + Black & White G10 Liners

8.2" Bowie Chef® Custom Santoku This is our adaptation ofCustom 8. 2 AEBL Stainless Steel ScotchBrite Satin Finished Blade + Black Paper Micarta + Stabilized Birch Wood + White & Black G10 Liners America's first culinary blade shape is born! Where is the American blade shape? The United States has a rich, deep culinary history, but no domestic chef's knife to call its own, until now. I designed the Bowie Chef to pay homage to an original American shape that is steeped with almost 200 years of history the