Vitana Baking gingerbread powder 5 x 20 g collagen firms and prevents the formation
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Vitana Baking gingerbread powder 5 x 20 g collagen firms and prevents the formationCountry of origin: Czech Republic Product description Baking powder for gingerbread Regulated name: Baking powder for gingerbread, loose mixture Composition and allergens Composition: Composition of the dry mixture: leavening agents (disodium diphosphate, sodium bicarbonate), cinnamon, spice mixture, corn starch Storage Storage: Store in a dry place. Nutritional values Nutritional values per 100g Energy value 37 KJ 9 kcal Carbohydrates 2. 2 Salt 0. 03
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