Case of Warwick First Lady Chardonnay Farm_Krone creamy Alfredo pasta and salads

creamy Alfredo pasta and salads

fruit salad and red fruit crumble

Will gain additional complexity with cellaring

A creamy back palate supports the acidity

There is also an attractive carbonic note to the wine which lifts the fruit profile

Case of Warwick First Lady Chardonnay Farm_Krone creamy Alfredo pasta and saladsIts all about the apples and pears over here. Like the grapes used in the First Lady Sauvignon Blanc, these Chardonnay berries are picked at the coolest time of the day, and almost all fermented in stainless steel. But unlike the Estate Sauvignon Blanc, the grapes are left on the lees for 100 days to build up a lovely texture on the palate. Then, as a cherry on top, a small component is fermented in oak barrels and blended in to add a touch of oak