2011 Yunnan Sourcing "Autumn Yi Bang" Ancient Arbor Pu-erh Tea Cake Sub-Region_Menghai (Yunnan) Tea has strong mouthfeel and

Tea has strong mouthfeel and pungent aroma

Vintage: October 2011 material

pungent and viscous with a cooling sensation in the mouth and throat

Da Zhong Mountain tea especially is quite bitter up front with less astringency at the tail-end than most Lincang old arbor pu-erh teas

2016 Pressing

2011 Yunnan Sourcing "Autumn Yi Bang" Ancient Arbor Pu-erh Tea Cake Sub-Region_Menghai (Yunnan) Tea has strong mouthfeel andThis Yi Bang tea is special in that it is not large leaf varietal but rather a primitive small leaf varietal that has grown in this area for hundreds if not thousands of years. Like other small leaf varietal wild arbor tea trees in Yunnan (Jing Mai), the flavor is lighter and more smooth, but the aroma is pungent and fruity. This year's autumn production comes from hundreds of year old tea trees! This tea was compressed in a small tea factory in Yi Wu