Haruta 8 Inch VG10 Japanese Damascus Steel Kiritsuke Chef Knife with Wooden Handle & Scabbard paring-knife This blade is a hybrid

This blade is a hybrid — 435 g with a 10 cm tall face — giving more heft and knuckle clearance than a standard nakiri while keeping the straight vegetable-cutting edge

while the natural rosewood handle provides warmth in the hand and a perfectly balanced grip

Each Minato knife is tested to SGS Swiss standards for steel purity and edge performance (below 100 N edge force vs

Featuring dual-sided strong magnetic rails

freeing valuable countertop space while keeping every blade beautifully visible and close to hand

Haruta 8 Inch VG10 Japanese Damascus Steel Kiritsuke Chef Knife with Wooden Handle & Scabbard paring-knife This blade is a hybridThe Haruta 8" Kiritsuke is a chef's status knife in the Japanese tradition a hybrid blade combining the precision of a yanagiba (slicer) with the flat profile of a usuba (vegetable knife), making it equally at home filleting fish or chopping vegetables. Forged from premium VG10 Damascus steel with 67 layers Striking feather blade pattern, hand finished Reverse tanto tip for precise control on intricate cuts Ergonomic, oval shaped wooden handle for