2026 Yunnan Sourcing "Knight's Chamfer" Ripe Pu-erh Tea Cake Weight:1 Cake (357 Grams) The Te Ji (aka Special

The Te Ji (aka Special Grade) tuo is a newer Xiaguan recipe that has been produced since 2003

The tea was processed like a traditional Dan Cong

and is grown in Da Bie Mountain Liu An area of Anhui province

it can build up pressure and when you open the lid a bit of hot water could spray out

Pressed June 1st 2019

2026 Yunnan Sourcing "Knight's Chamfer" Ripe Pu-erh Tea Cake Weight:1 Cake (357 Grams) The Te Ji (aka SpecialKnights Chamfer is a single area ripe pu erh pressed from 2025 Jingmai Mountain material harvested in Lancang County, then expertly wet piled and pressed into a 357 gram cake. Made from ungraded leaf, this tea preserves the full range of material from the batch, larger leaves, smaller leaves, buds, stems, and everything in between, giving the finished tea a broader, more complete expression in the cup. The result is a ripe tea with real presence: