CHUNK (Chocolate Mint) sold out we have enough spontaneous beer

we have enough spontaneous beer on hand to pursue new endeavours — namely putting three barrels of 2-year-old spon on an equal amount of fresh Ontario freestone peaches

with rich notes of milk chocolate

The release must be a blend

Acid House label artwork designed by Doublenaut studio

2 x Dry Stout | 4

CHUNK (Chocolate Mint) sold out we have enough spontaneous beerBoiled for 18 hours, aged in bourbon barrels for 20 months, and dosed with rich cacao and refreshing mint, CHUNK is an over the top Imperial Stout heavily inspired by chocolate confections. And because we tend to be enthusiastic when it comes to adjuncts, it is also the most heavily augmented, concentrated, and rich sensory experiences one can seek out in the world of Ontario beer. Is it thick? It's thick. Velvety? Soo velvety? A fleeting simulation