Aokun Frozen Portuguese Mini Egg Tart Shell 206 (60 pcs) Sweeteners: Aspartame*(240mg/L) and Acesulfame Potassium

Sweeteners: Aspartame*(240mg/L) and Acesulfame Potassium (160mg/L)

Eye-Catching Design: The intricate flower shape makes your creations visually stunning

Servings per Container: 1

They are perfect for your kitchen collection for cooking to baking

pastry crèmes

Aokun Frozen Portuguese Mini Egg Tart Shell 206 (60 pcs) Sweeteners: Aspartame*(240mg/L) and Acesulfame PotassiumCreate flaky Portugese egg tarts in less than 30 minutes! These ready to bake egg tart shells will surely be a hit with family and friends. Instructions for use: Defrost tart shells on baking tray at room temperature for 15 20 minutes. Place your tart filling and bake in the oven at 230 240 deg Celsius for approximately 23 minutes or until golden brown.