2013 Yunnan Sourcing "Xiang Ming" Wild Arbor Raw Pu-erh Tea Cake Sub-Region_Anhua County (Hunan) The brewed tea is thick

The brewed tea is thick and sweet with bitterness that fades and transforms into something cooling and lubricating in the mouth and throat

Being from old arbor and wild arbor tea trees the leaves are thick and stout and hold up well to multiple infusions

After filling with tea just pour

All cakes are 250 grams and pressed by stone

Tea trees are between 80 and 150 years old growing naturally without the use of artificial fertilizers or pesticides

2013 Yunnan Sourcing "Xiang Ming" Wild Arbor Raw Pu-erh Tea Cake Sub-Region_Anhua County (Hunan) The brewed tea is thickSpring 2013 harvest from Xiang Ming village in the north of Yi Wu Mountain area. A naturally occuring mixed leaf size hybrid from 80 to 100 years old tea trees. Nice buttery thick mouthfeel with a little astringency but expansive and active in the mouth. Very unique taste and feel! We used 30kg stone presses and low temperature drying after pressing! 7 cakes per bamboo leaf tong