Motley Cru (2026) short can and milk chocolate

and milk chocolate

After two years

This extremely limited variant spent additional time conditioning on peaches and apricots

over the top

and coming to a bottle near you without a pesky 2 year slumber in oak

Motley Cru (2026) short can and milk chocolateMotley Cru exists as our annual exercise in blending: every release must be a blend, must include oak aged beer, and that beer must be at least a year old. Now 14 years in, this years iteration is a confident expression of that intent, bringing together one and three year old spontaneous beer with a lighter, younger saison, dry hopped with Loral and Citra, and conditioned on haskap berries. Motley Cru has been part of our story since the early days,