Val de France | Sparkling Raspberry Apple Cider Winemaking_Organic So zesty that it's nearly

So zesty that it's nearly dancing on your tongue with grapefruit peel

100% carbonic maceration makes this wine like a California Nouveau (like a fresh Beaujolais

” Fresh and zippy acidity meets a satiny texture - think guava

including anything with hearty tomatoes (hello pizza

A touch of carbonic maceration brings out the gummy fruit leather brightness

Val de France | Sparkling Raspberry Apple Cider Winemaking_Organic So zesty that it's nearlyThis non alcoholic, organic French sparkling apple cider has been made with handpicked apples from orchards in Brittany, France. Unlike regular apples, the ones used to make this juice are specifically selected for their rich tannin content. Each type of apple has its own unique essence, creating a deep, complex, and drier style sparkling cider. With intense aromas of raspberries to complement its fruity notes of raspberry and strawberry, this one is