Yunnan Green Spring Bi Luo Chun Green Tea Harvest:Spring 2026 It was aged in Kunming

It was aged in Kunming from 2005 until now

Origin of the name: It is named "Sweet Potato Aroma" because the tea leaves have a strong sweet potato fragrance after brewing

mushrooms and earth

To celebrate the year of the monkey we created a distinctive and powerful blend of 2016 Autumn teas from wild arbor tea leaves growing in three different areas of Yunnan

200 Grams per cake (7 Cakes per bamboo leaf tong)

Yunnan Green Spring Bi Luo Chun Green Tea Harvest:Spring 2026 It was aged in KunmingSpring comes early in Yunnan! A mild sunny winter, quickly gives way to spring which allows for this fresh and nutty green tea. It is composed entirely of buds and leaves picked in early March. The tea is expertly processed in small batches to ensure a nutty thick fresh green tea taste! If not over steeped or scalded (use 85C 90C water) it can be infused up to 8 times! Classic Yunnan Green tea with 1 leaf and 1 bud picked and rolled together! Early