JEAN-MARC 2021 CHABLIS ST CLAIRE year_2014 Good concentration of flavour while

Good concentration of flavour while remaining bright and refreshing with a lip-smacking quality

fined and dispatched to Yalumba in South Australia for its secondary fermentation

Content: 200ml

Nick O'Leary Sangiovese 750ml - Wine vintage may differ

round and powerful

JEAN-MARC 2021 CHABLIS ST CLAIRE year_2014 Good concentration of flavour whileTasting notes Appearance: Bright, pale yellow with green and silver glints Nose: A fruity expression of lemon, clementine and tangerine blossom aromas Palate: Notes of fresh apricot, citrus zest, clementine and tangerine A lovely dense yet subtle wine with a lot of delicious flavour Food pairing suggestions Seafood casserole, salmon dishes, cheese (Comt, Roquefort) Cellaring time: 3 to 8 years Peak: 2 years old Serving temperature: 11 12C 52 54F