Northwest Forest Brine Size:Sample All cans are 12oz by

All cans are 12oz by weight

Add the meat and refrigerate for up to 24 hours before cooking

World Spice resident herbalist and spice expert

Dimensions: 12" x 1 5/16" x 1"

The Caribbean flavor hits me like a dose of sunshine

Northwest Forest Brine Size:Sample All cans are 12oz byOur Northwest Forest Brine infuses a range of flavors into all manner of meats, from trout to pork, chicken, and turkey. Juniper is the leading flavor with notes of pine and citrus, complemented by fennel, green pepper and allspice. We added alderwood smoked salt into the mix and this 8 oz. package is perfectly portioned for one gallon of water. You will need a brining bag or large container to hold the brining meat for up to 24 hours. To make the