ETHIOPIAN QUEEN CITY HARRAR (NEW) Pour-Over and its spiral ridges and

and its spiral ridges and lack of flow restriction allow the user to pour water quickly for a delicate body

coffee beans were mixed with edible fat to create small balls that people chewed on to ward off tiredness

A perfect size for 10-12oz cups

Harvest Period: October–December

food safe interior

ETHIOPIAN QUEEN CITY HARRAR (NEW) Pour-Over and its spiral ridges andMost exporters selling Grade 4 Harrar will purchase a blend of high and low quality coffees from East and West Harrar and perform a quick cleaning and sorting to remove foreign matter like rocks. Queen City Harrar is formed from top lots at the Ethiopian Commodity Exchange, which are then sorted again to ensure a preparation standard superior to other Harrar offerings. DARK CHOCOLATE BROWN SUGAR, DRIED FRUIT Batch Recommendations: Autodrip, Pourover,