Advance Tabco DICP-2 Cold Food Well Unit, Drop-In, Ice-Cooled making it a reliable choice

making it a reliable choice for restaurant equipment

this energy-efficient cooler/dispenser is engineered to meet the demands of high-traffic environments

catering business

Innovative Design: Features a backriser with a shelf for additional storage and a removable crumb tray for easy cleaning

(2) locking and (2) non-locking

Advance Tabco DICP-2 Cold Food Well Unit, Drop-In, Ice-Cooled making it a reliable choiceCold Food Well Unit, drop in, ice cooled, 33 1 2"W x 26 3 4"D x 12 15 16"H (overall), 32 1 8"W x 25 1 2"D (cutout size), 9" deep well with 1" drain, accommodates (2) 12" x 20" pans inserts up to 6 1 4" deep (with additional space below for ice), insulated, 18 304 stainless steel self rimmed top, black polyethylene thermal breaker, 20 300 series stainless steel bin, 20 gauge galvanized steel exterior, NSF