Filipinx canning and fermentation pressure cooker

pressure cooker

storing away the tastes of all seasons for later

we can unlock new flavors from the abundant landscape around us

she was concerned that it would alienate her from the traditions and food that her Chinese family celebrated

comfort-food-forward recipes that taste even better than they look

Filipinx canning and fermentation pressure cookerIn her debut cookbook, acclaimed chef Angela Dimayuga shares her passion for Filipino food with home cooks. Filipinx offers 100 deeply personal recipesmany of them dishes that define home for Angela Dimayuga and the more than four million people of Filipino descent in the United States. The book tells the story of how Dimayuga grew up in an immigrant family in northern California, trained in restaurant kitchens in New York Citylearning to make