Sottimano - Cottá Barbaresco 2018 Winemaking is under the direction

Winemaking is under the direction of David Saysomsack

Sustainable agriculture

died in 1966

the Rio Lima that gives the region its heart and soul

Sumac Ridge Estate Winery has been dedicated to producing wine from 100% BC grown grapes since its inception and have set the standard for high quality in fine wines

Sottimano - Cottá Barbaresco 2018 Winemaking is under the directionAndrea Sottimano and his father, Rino, produce highly regarded, structural, age worthy wines from their 13 hectares across Barbaresco. This comes from 50 70 year old nebbiolo in the heralded Cott vineyard (between Neive and Barbaresco) and its limestone clay soils. Maceration and native fermentation lasted around 40 days in French barrels (15% new wood), where it remained for two years (half with lees). It was bottled without fining or filtration.