Luminara - Alcohol Removed Napa Valley Cabernet Sauvignon 2023 Chiarli 1860 held its own

Chiarli 1860 held its own among the top Emilia Romagna wineries

Dalmau Cebrián-Sagarriga

then fermentation takes place at 26-28 °C–the contact with the skins lasts 8 to 10 days–and is followed by racking and by malolactic fermentation

that enables Fantini to produce wines of great value that are appreciated all over the world

Winemaker Francisco Albuquerque has been with the company since 1990 and over the years the quality of wines produced has ensured that he is seen today as one of the top winemakers of the world

Luminara - Alcohol Removed Napa Valley Cabernet Sauvignon 2023 Chiarli 1860 held its ownIlluminating the idea of what fine wine can be, Luminara is the first ever exquisitely crafted, alcohol removed wine made from fruit grown in the prized Napa Valley appellation. By selecting grapes of exceptional quality, in tandem with the most advanced proprietary de alcoholization technology in the world, Luminara delivers a true fine wine experiencewithout the alcohol. This rich alcohol removed Cabernet Sauvignon reflects the heart and soul of