Fermented Garlic IgA antibodies provide protection from
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Fermented Garlic IgA antibodies provide protection fromThe Innergy Shop's Fermented Garlic has double the amount of antioxidants when compared to raw garlic & it is rich in probiotics, promoting gut health. Garlic has been used as a medicinal for thousands of years. Black Garlic is obtained from fresh garlic that has been fermented for a period of time at a controlled high temperature (60 90C) under controlled high humidity (80 90%). When compared to fresh garlic, fermented garlic does not release a
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