Backbone Bone Dry Gin Bulleit Bourbon Alessio Vermouth di Torino Rosso

Alessio Vermouth di Torino Rosso is designed to be enjoyed as what was commonly called a "Vino di Lusso" (luxury wine)

but its deep character lends to being mixed with stronger mixes

black clay and of course agave

and lightly bitter but bright

The lavish and complex flavors are smooth and sweet with a gentle warming leading to a long finish

Backbone Bone Dry Gin Bulleit Bourbon Alessio Vermouth di Torino RossoBone Dry Gin is infused with a dozen different botanicals. The result is a crisp, bright, snappy spirit made in the London dry style. Great for mixing a proper Martini, Negroni, Gin & Tonic, Tom Collins, or any cocktail that calls for a clean strong gin.