Labruyère-Prieur Sélection Bourgogne Pinot Noir Producer_Team Products Bv Luxardo’s time-honored production methods of

Luxardo’s time-honored production methods of infusing alcohol with peels

There is almost no other wine that is so defining for German white wine like the Riesling

To be enjoyed indoors or outdoors

subtlety and balance

So if you’re really not fussed about still sizes and blending ratios

Labruyère-Prieur Sélection Bourgogne Pinot Noir Producer_Team Products Bv Luxardo’s time-honored production methods ofThe grapes are handpicked into small crates, then sorted and totally destemmed. The wine stayed on the skins for 20 days in temperaturecontrolled open oak vats. 100% malolactic fermentation. Wine is aged in oak barrels for 9 months. On the palate, Wild berries flavours (redcurrant) with acidulous notes and very refreshing on the finish.