Louis Latour Mercurey KENTUCKY crafted from meticulous cultivated organic

crafted from meticulous cultivated organic agave espadin that is slow roasted and distilled in small batches for a perfectly balanced sweetness with woodiness and subtle smoke

fruit-forward with amazing full-on flavor

The balance from the blend of different char levels of barrels smooths the edges of the bourbon creating a full bodied experience from start to finish

tropical fruits

mineral and honeysuckle notes

Louis Latour Mercurey KENTUCKY crafted from meticulous cultivated organicOf a deep silky garnet hue, the Mercurey 2019 displays a lovely nose with raspberry notes. On the palate, it is wide and round with cherry, licorice, and spices aromas a lively and powerful wine.