Pedecastello Elevare 20 Sparkling Rosé - Bottle-refermented Made from green walnuts harvested

Made from green walnuts harvested from the estate's own wild and ancient trees

Style: Passito - Sweet wine (500ml bottle)

as Grillo has long been nicknamed in this part of Sicily

Goes well with: Saffron risotto

Region: Sanlúcar de Barrameda / El Puerto de Santa María

Pedecastello Elevare 20 Sparkling Rosé - Bottle-refermented Made from green walnuts harvestedElevare is Alex Della Vecchia's traditional method sparkling wine from his small vineyard in the Dolomites foothills above Belluno, planted with Pinot Nero in 2010 on gravelly limestone soil at 500 600m altitude. Made only in the best vintages, with a light 12 hour skin maceration giving a lively cherry pink colour. Aromas of red berries, almond and wildflowers with a light balsamic lift; fine bubbles, bright acidity, good salinity and a long finish a