Fagottini Fragola – Italian Strawberry Jam Shortbread Cookies Size:200 g (7.1 oz) Caciocavallo Cheese Semipiccante Medium Strong

Caciocavallo Cheese Semipiccante Medium Strong is made out of cow’s milk

It is slightly thicker and you will love it meaty and 'al dente'

Experience the true essence of Italian jam-making with our Extra Strawberry and Wild Strawberry Jam

The Amalfi coast is justly famous for its particularly fragrant lemons

Serve chilled and share moments with friends

Fagottini Fragola – Italian Strawberry Jam Shortbread Cookies Size:200 g (7.1 oz) Caciocavallo Cheese Semipiccante Medium StrongFagottini "little bundles." Shortcrust pastry gathered around a spoonful of strawberry jam, baked until the edges catch, then dusted with powdered sugar. They come from Bristot, the artisan pasticceria of San Gimignano, Tuscany, baking since 1957. The recipe is deliberately plain butter, eggs, sugar, salt and the difference is made entirely by hand: the dough is worked by hand, and fresh jam is spooned into every bundle before it goes into the oven.