Make It Japanese vegetarian just like her

just like her

sustainability

Perfect spice for holiday cooking

With more than two hundred traditional and contemporary recipes

Old Habana street vendors’ roasted coconut and almond Cucuruchos

Make It Japanese vegetarian just like herMake It Japanese reflects Rie McClenny journey from her birthplace of Japan to the United States and how she learned to cook heartfelt recipes from scratch, often using only ingredients from her local supermarket. Throughout her culinary career, from home cook to star of BuzzFeed Tastys Make It Fancy video series, she has drawn inspiration from the nourishing food her mother cooked throughout her childhood and her extensive knowledge of Japanese