Japanese A5 Picanha Stone Axe Commonly slowed cooked to break

Commonly slowed cooked to break them down and when done that way they are incredible tender and flavorful

These Australian Wagyu Tomahawks are beyond tender and have stunning marbling

Australian Picanha/Coulette BMS 6/7  "Juicy

Japanese A5 Filet Cubes BMS 12

stress free environment which in turn leads to optimum performance

Japanese A5 Picanha Stone Axe Commonly slowed cooked to breakJapanese A5 Picanha Coulette Picanha is renowned for its flavor & juiciness. While not widely known in the USA, its even rarer coming off a Japanese Grade A5 cattle. All that the cut is regarded for combined with the tenderness & marbling of A5 makes this something truly exquisite. Weight: 8oz