Wild-caught Shrimp (Uncooked) Quantity:6 lbs Add garlic and sautée until

Add garlic and sautée until fragrant

No sauce is really needed for these meaty

stir in 2 tablespoons of butter

They're great as is (with the prepared dry rub) or add some barbecue sauce for extra flavor

Lightly coated with a crisp

Wild-caught Shrimp (Uncooked) Quantity:6 lbs Add garlic and sautée untilWild Caught! Peeled and deveined from the clean warm water of the Bay of Campeche in the Gulf of Mexico or from Ecuador. Tender, flavorful and perfect for your amazing recipe. Choose from Jumbo, Colossal or our "King Size" 6 per pound shrimp! Calling these shrimp is an oxymoron!!! Shrimp are cleaned but may have the "tail on" for appearance. Recipe 1 Shrimp Scampi Thaw, rinse, and pat shrimp dry. Heat 2 tablespoons olive oil in a large skillet over